The classic panettone with Malvasia delle Lipari is an entirely Sicilian specialty, for true connoisseurs.
Naturally leavened for over 24 hours, with a soft and delicate dough, this delicious product by Massimo Cannavò is covered with a delicate chocolate icing and almond leaves, and enriched with raisins macerated in Malvasia delle Lipari. An exclusive gift that brings with it all the scents and flavors of our magnificent land.
Ingredients: Wheat flour, Malvasia delle Lipari, chocolate, milk, sugar, emulsifiers (E471), wheat gluten, salt, skimmed milk powder, dextrose, various flavorings (lemon, orange), enzymes, yeast, eggs, water, honey, vanilla, butter, raisins soaked in Malvasia delle Lipari.
May contain traces of Soy, Nuts, Sesame.
